Sabah Natural Ghee (Clarified Butter) – 400g

Sabah Natural Ghee is a traditional cooking fat made by slowly simmering butter to remove the water and milk solids. This process leaves behind a pure, golden fat with a high smoke point and a characteristic, rich, nutty aroma and flavor. It is an ideal fat for frying, sautéing, baking, or adding a deep, buttery richness to rice and stews. This larger size offers more value for frequent use.

Net Weight: 400g